Wednesday, October 28, 2009

Day 28: Crangrejo



One of my most favorite seafood is definitely crab. I love the warm meat and gooey stuff (it also makes for excellent soup). One of my fondest memories was that of my mom making me crab by boiling it and then turning the boiled water into soup. In that soup, she would put glass noodles in it. It was such a delicious meal!

~The Cerealist Sculptor

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